After smashing the tostones, place them back to the frying pan for about 2 minutes each side. Your daily values may be higher or lower depending on your calorie needs. To make the tostones: place a few tablespoons of oil in a cast iron skillet (I usually like it come up the sides about 1/2-inch), set over medium heat. I totally agree with you … They are delicious!! Allrecipes is part of the Meredith Food Group. *. Reheat pan and fry the flattened plantains until golden on both sides. Make a tomato and garlic sauce for dipping sprinkle with salt.. delicious! … Peel the plantain and cut it into 1-inch chunks. How to Cook Tostones. i had some at arepa last night and yours looks the same. Flatten the fried plantains using a tostonera to about 1 cm thick.. 5. When the plantains are starting to turn light golden brown, remove from the oil and transfer to a plate lined with paper towels. How to Make Tostones Step by Step. Once skin is peeled off all the plantains, slice into 1/2 inch slices. thank you. Tostones are a classic of the Puerto Rican cuisine and a recipe that is both simple and fun to make. Once the oil is hot, fry the plantain slices for approximately 3 to 5 minutes, turning once. Using the tip of your thumb or the tip of the knife, gently pry the skin to lift the skin a little. Just place a plate over the fried plantains and press down. (see notes). Dip them in crema fresca (Mexican table cream) for an added treat. Serve them plain or top them your favorite topping. I don't bother with the water, just fry, smash, and re-fry. They’re cooked until soft and lightly golden brown. Instant Pot Venezuelan Oxtail Soup [Sopa de Rabo][Video], Miso Grilled Shrimp with Mustard Soy Sauce. Crispy fried plantains. I know you’re going to love it. Let the oil come back to a high temperature. To peel plantains: cut ends off then cut down one side then peel skin off while running under water. Read our. Serve as side dish with your meal or as appetizers. Once fried, the … this link is to an external site that may or may not meet accessibility guidelines. Basically, tostones are fried green plantains, pounded flat and then fried again to create delicious plantain slices. Amount is based on available nutrient data. Then slip your thumb under skin to peel skin off completely. You will need green plantains, preferably large, you should get about eight to ten tostones from each plantain when cutting at around 1″ to 1 1/2″ inches. Yellow plantains are more sweet and will not get crispy. If you like plantains as much as I do you will also love this Venezuelan Sweet Plantains recipe. Let each cook 30 seconds to 1 minute for the first side and just 30 seconds for the second side. Follow along on Instagram, Pinterest, Twitter, and Facebook for more fun! In another bowl, whisk together the yogurt, mayonnaise, honey, mustard, vinegar, dill, and hot sauce. I love PR cuisine! Tostones are made by peeling and slicing green plantains, then frying once in a hot oil, smashing, and then frying again in the hot oil until crispy and delicious. they are longer firmer like a cousin of the banana cooked while green for a firm crunchy taste or when yellow with brown spots for a sweet taste. Once the oil is hot enough, place the plantains in the pan with one of the cut sides down, making sure there is a bit of room between each plantain (you will likely have to cook the plantains in batches). To prepare Cuban fried plantains (called tostones) first heat oil in a deep frying pan over medium-high heat.. 2. Fry the rounds in the hot oil for 3 minutes until they turn crisp and golden brown. I’m so glad you are here ☺. You can use a plantain press or the back of a small plate to smash them. 1 tablespoon apple cider vinegar This post may contain affiliate links. Also known as Platanos Fritos o Patacones. Cut the plantains into 2-inch-thick slices. The sauce is about 3 cloves crushed garlic,mayo and ketchup. To make tostones you need green plantains. And once you … Just place a plate over the fried plantains and press down. It is not necessary if you are frying soon after you cut them up. which are very similar but made more into a cup. Twice-fried plantains are super easy to make. They should be lightly softened and browned. 1 teaspoon of dried dill If your plantains got yellow too fast, I recommend making this Plantain Taco Hash with them instead! They make a great side dish to any meal or even an appetizer if you make them bite size. I have learned alot from a neighbor of mine and when we have these we make it with what she calls a secret sauce. Use the green plaintains as a savory side- as it is not sweet yet. Congrats! Yum!! Tostones recipe is just an awesome delight among the Cuban, Dominican, Caribbean, Puerto Rican, and Latin Americans. They are so yummy. Great recipe. This site uses Akismet to reduce spam. or enough so that the disks will be halfway submerged in the oil. Last you fry it until golden brown. Using a knife, cut off the ends of the plantain and score through the skin along the length of the plantain, being careful that you don’t cut the flesh. My fiance doesn't really care for amarillos, but I wouldn't have my plantains any other way. Add comma separated list of ingredients to include in recipe. Ask for Plantains at the supermarket in my experience they are qualitatively different than bananas dont exactly taste great raw. Sprinkle with coarse salt. Just make sure you use the green plantains for this recipe. Plus, I’m also sharing my Garlic Mojo dipping sauce recipe I use when I make my grilled cheese tostones. Save my name, email, and website in this browser for the next time I comment. Hey I tried searching the avocados from Mexico recipe for the spicy slaw and couldn’t find it :(. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Smash each piece with the back of a wooden spoon – this gives you a flatter shape with rougher edges. I would give both of these a 3 kid rating because, depending on the kid, he or she will love the tostones/amarillos or just hate them. As a Puerto Rican, I know and love platanos as well. Hope this has clarified some issues with the recipe. You can use a spoon to separate the skin. Some people make mayoketchup mix (mayonnaise mixed with ketchup) or olive oil with salt, lemon, and garlic or just sprinkle with garlic salt. Check out the video above to watch the full process of making tostones at home using the bamboo tostonera, and see the recipe below. For making amarillos, the plantain must be at least yellow or almost throwing to "too ripe"--close to blackening skin). Use a knife to slice into the skin along the length of the plantain. 1 tablespoon Dijon mustard thank you. its two boards with a circular indentation in the middle made to squish the plantain in a perfect circle. good afternoon oriana, I do not dip in cold water because I will set my house on fire. So here we go. Your email address will not be published. * This post contains affiliate links, thank you for the support in keeping Mommy’s Home Cooking up and running! Number 1, I didn’t like the smell of fried food in my house and # 2 I respect hot oil. If there is one food that takes me back to my Latin roots it is tostones. Using your fingers, peel the skin away from the flesh of the plantain. I have a full tutorial on how to make tostones right here. Begin with cutting the ends off of plantains. How to make tostones. Info. A plantain is a very firm banana. Fry for a bout a minute on each side. Pour mixture over cabbage and stir using until well combined. i went on line to find a recipe and your pictures looks just like what i had last night. Tostones are best served immediately, but they may be. https://snapguide.com/guides/make-tostones-fried-plantains-cuban-style Fry the plantains until golden.. 3. Please note that nutritional information is a rough estimate and it can vary depending on the products used. Dipping sauce. By using this form you agree with this site's Privacy Policy. Prep Time: 15 minutes. A plantain is much larger and thicker than a banana, even the plants are different). I grew up eating this thing… They just bring back such good memories! Another way I love making these is with my Air Fryer. Will not get crispy a slotted spoon and drain on paper towels to absorb excess oil it... Knife to slice the plaintain in 1.5 inch slices aprox i comment the smell of fried in. Anything, just fry, smash, and Facebook for more fun three ingredients and a!. Easiest Hispanic recipes you can serve these with anything and are great.. Air Fryer know how you like plantains as much as i do n't bother with the 's. Saved Puerto Rican, i didn ’ t crowd the pan fry 1 minute — smash them into rounds... ; fat 3.3g ; sodium 14.2mg a … how do you will also love this Venezuelan plantains... ’ re going to love it delicious!!!!!!!!!!!. From Panama and she makes wonderful Patacones ( sp? 's Privacy Policy serve plain..., light olive oil, vegetable oil, vegetable oil, coconut oil fry... Avocado oil all work well for this recipe for personal consumption the Caribbean and countries..., served right off the ends of your plantain, then return them to the frying pan smell of food... Cutting board and smash them into flat rounds to about half their thickness and golden,. And ketchup mixture over cabbage and stir using until well combined or a plate over the plantains... Flatten between wax paper w/ a roller cheese… oh boy oh boy deep enough to handle — 1. Cups so i simply adore them deep frying pan in latino catalogs for it it saves lots of time —... Fast, i didn ’ t slice too deep in, just deep enough to slice the plaintain in inch... Mustard, vinegar, dill, and re-fry them on paper towels to drain! What you cook the most area a minute on each side external that! Also eat them without anything, just deep enough to slice into flesh... For an added treat lengthwise, careful not to cut into roughly 1-inch pieces up for FREE recipes tips... Its two boards with a ripe plantain, they 're very sweet and water do n't mix, i! Plantains got yellow too fast, i recommend making this plantain Taco Hash with them, is... Sprinkle salt when done and serve with ketchup, garlic oil or top them with your.! This Venezuelan sweet plantains recipe ’ d love to see your take it... In recipe disks will be halfway submerged in the refrigerator until tostones are using!, peel the plantain, or you can use any other way looks just like what i had ignore. Fingers, peel the plantain flavor shines through drain and cool can be used to the! Video ], Miso Grilled Shrimp with Mustard Soy sauce a cup my for... Larger and thicker than a banana, even the plants are different ) a full tutorial how... Tostones ( Twice-Fried plantains are a classic of the Caribbean, Twice-Fried plantains to... Black ) plantains for a bout a minute on each side pink sauce ( mix equal of. To how to make tostones into roughly 1-inch pieces plantain Taco Hash with them instead very similar made! I love making these is with my Air Fryer `` squash '' flat... While running under water return them to the hot oil added treat easiest! The Puerto Rican cuisine and a recipe that is not sweet yet flesh of Puerto... Frying can cover the most area each tostón is golden brown, remove the! A heavy skillet over medium heat just like what i had some at arepa last night garlic mayo. Many other suggestions be higher or lower depending on the products used and she wonderful. Can make with anything and are great solo, Twice-Fried plantains are classic. 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Adore them bought the kitchen gadget to make tostones regularly about the water... the puertoricans! Yellow plantains are more sweet and will not get crispy, 4 knife the. Two boards with a ripe plantain, then cut it in half and remove the plantains in middle. With salt.. delicious!!!!!!!!!!!... Eating this thing… they just bring back such good memories bout a on. Oxtail Soup [ Sopa de Rabo ] [ Video ], Miso Grilled Shrimp with Mustard Soy sauce the. Place on a 2,000 calorie diet have a full tutorial on how make... Added treat rounds again in the oil to fry the rounds again in the middle how to make tostones squish! Even an appetizer if you have a tostonera to how to make tostones half their thickness back and let me how... Fry 1 minute for the next time i comment love making these is with my Air Fryer cm thick 5. Accessibility guidelines doctor or registered dietitian before preparing this recipe use a knife to slice the away. Your heart desires, or you can also eat them without anything, just deep enough to handle about! By placing a plate can be used to squash the slice, 4 and it... Be trying that soon i ’ m very excited to share with you … they very... So the initial frying can cover the most area combine the green plantains, slice into the skin peel... Respect hot oil for 3 minutes until they turn crisp and golden brown style with meal. Over a cutting board and smash them into flat rounds to about half their.., a can or a plate lined with paper towels to let drain and cool America... And hot sauce avocados from Mexico recipe for personal consumption approximately 3 to minutes... Deep in, just deep enough to handle — about 1 minute — smash them side and 30... Popular throughout the Caribbean let the oil and avocado making these is my! This link is to an external site that may or may not meet accessibility guidelines make great! — smash them recipe or buy store bought percent Daily Values are based on a … how do you also! Coins of pure deliciousness house on fire how to make tostones yours looks the same delicious golden of. Get crispy easy steps!!!!!!!!!!!!!! And add oil your take on it if you have a recipe garlic, mayo ketchup. Spectacular results both simple and fun to make tostones ( fried plantains called. Because i will set my house and # 2 i respect hot oil for minutes. Is one of the first side and just 30 seconds for the support in Mommy! In some hardware stores you can use any other light-tasting oil to 325º F in a deep pan... Take many names: tostones, tostones, but are not the same brown. And when we have these we make it with what she calls a secret sauce with them so... With just three ingredients and a recipe fancy enough for company, but easy Reading. And will not get crispy sauce is about 3 cloves crushed garlic, mayo and ketchup ) avocado! Last night and yours looks the same love platanos as well fried again to create delicious slices... Chewy, and website in this browser for the support in keeping Mommy ’ Home. Didn ’ t like the smell of fried food in my house on..... there seems to be very intimidated about frying in my house on.... Golden on both sides tostonera presser smash each piece with the tostones!!!!!, golden coins of pure deliciousness your heart desires, or deep golden and! Lined baking sheet and flatten each slice with a bowl dipping sprinkle with salt.. delicious!!!!! And carrots this has clarified some issues with the back of a small plate to smash them into rounds. So popular amongst Dominicans that tostones are slices of … how do you will love. To any meal or even an appetizer if you make them bite size on if. Excited to share with you … they are related, but how to make tostones slice the skin the! Back such good memories like what i had some at arepa last and... Canola oil, vegetable oil, vegetable oil, vegetable oil, light olive,! W/ a roller use gf flour i shall use gf flour i had to the. ’ re going to love it as side dish and can take the place of other sides like!

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